Mozambique

When, Where, Why:

A highlight stop as part of my 3-week adventure around southern Africa in April 2014. We visited Maputo and Praia de Macaneta to get our fill of beach and crafts and incredible cuisine.

In under 50 words:

Coming soon

Experience:

Coming soon

Food & Drink:

When in Mozambique, one must eat seafood. Begin with rissois de peixe, prawns, crabs, calamari, and pair it all with spicy piri-piri. Wash everything down with 2M, a local beer, or white wines and make merry until late in the evening.

3 responses to “Mozambique

  1. Pingback: Taster Trip 2014 | What I didn’t see at the St Lucia Estuary | The Menace of the Years

  2. Pingback: Taster Trip 2014 | Moçambique | The Menace of the Years

  3. Pingback: African State Etymology | The Menace of the Years

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